If you are experiencing difficulty please contact us at
Tel no: +27 (0) 10 007 3749 or email us at info@kwalata.co.za
Month of Love Special
15/02/2026 13:13 - 28/02/2026 13:13
Month Of Love 3-Course Meal: 15 February 2026 (20 avail) - R700.00
Month Of Love 3-Course Meal: 16 February 2026 (20 avail) - R700.00
Month Of Love 3-Course Meal: 17 February 2026 (20 avail) - R700.00
Month Of Love 3-Course Meal: 18 February 2026 (20 avail) - R700.00
Month Of Love 3-Course Meal: 19 February 2026 (20 avail) - R700.00
Month Of Love 3-Course Meal: 20 February 2026 (20 avail) - R700.00
Month Of Love 3-Course Meal: 21 February 2026 (20 avail) - R700.00
Month Of Love 3-Course Meal: 22 February 2026 (20 avail) - R700.00
Month Of Love 3-Course Meal: 23 February 2026 (20 avail) - R700.00
Month Of Love 3-Course Meal: 24 February 2026 (20 avail) - R700.00
Month Of Love 3-Course Meal: 25 February 2026 (20 avail) - R700.00
Month Of Love 3-Course Meal: 26 February 2026 (20 avail) - R700.00
Month Of Love 3-Course Meal: 27 February 2026 (20 avail) - R700.00
Month Of Love 3-Course Meal: 28 February 2026 (20 avail) - R700.00
❤️ Month of Love Dining Experience at Kwalata ❤️
Celebrate the Month of Love with a romantic and flavour-filled dining experience at Kwalata Game Lodge. Join us for a deliciously curated 3-course meal, perfect for couples looking to enjoy quality time, great food, and a relaxed bushveld atmosphere.
✨ Available daily from 12h00 – 22h00
💰 R700 per couple
🍷 Includes a drink of choice per person (excluding cocktails)
🍽️ Month of Love Menu
Starters (choice of one per person)
-
150g Grilled calamari served with couscous & tartar sauce
-
Peri-peri chicken livers with a toasted bread roll
-
Venison spring rolls with wild berry sauce
-
Greek salad bowl
Mains (choice of one per person)
-
Chef’s individual beef Wellington served with biltong-infused mashed potato croquettes & red wine jus
-
Panko-breaded pork chops served on wholegrain mustard mash & cranberry pepper sauce
-
Grilled chicken breast fillet with mushroom sauce, served with chips or salad
-
Beef Salad Niçoise (beef strips, roasted peppers, onion, cucumber, cocktail tomatoes, olives, green beans, rösti potato & egg)
-
Grilled lemon-buttered hake with aioli sauce, served with rice, chips, or seasonal vegetables
-
Vegetarian stir-fry served with rice
Desserts (choice of one per person)
-
Apple crumble served with vanilla ice cream
-
Berry cheesecake
-
Red velvet cake